Italian fine foods

Pasta, oils, preserves, charcuterie, juices and gift boxes: the food shelves of the shop.

Pasta

Artisan pasta

Oils & vinegars

Selected olive oils and vinegars

Preserves

Sauces, jars and jams

Breadsticks and bakery

Dough stretched by hand and baked slowly, by ovens that work Italian flours and take their time.

Pulses and pantry

Chickpeas, lentils and the rest of what sits in the basket: weighed out, carried home in a bag, and they last a winter.

Sweets, honeys and nuts

The end of the meal, and everything around it: biscuits for dipping, single-flower honeys, spreads and almonds.

Juices & soft drinks

Fruit juices and alcohol-free drinks