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The shop / Pasta / Caserecce Marulo
Caserecce Marulo
Pasta

Caserecce Marulo

A short ribbon folded onto itself, its two grooves acting as rails for the sauce. Durum wheat grown and milled in Italy, bronze-drawn and slow-dried: the surface stays rough, as the Torre Annunziata tradition demands.

Available in store
OriginTorre Annunziata, Campania
Format500 g
StorageIn a cool, dry place
Serving suggestionsCooks in 9 minutes — made for pistachio pesto and vegetable sauces
Campania

For ingredients and allergens, please check the packaging or ask in store.

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